Robert Beriault


Enrolled Agent

Bachelor's degree, San Francisco State University

Photo of Robert Beriault

Areas of Expertise

Since joining the firm in 1972 I've worn a lot of hats: staff accountant, accounting department manager, IRS audit department manager, tax department manager and client services partner. Each of these contribute to an overall level of experience that I feel is valuable to the firm and our clients.

Why I Do What I Do

The "what" in what I do, is help people. I love doing what I do because I sincerely enjoy partnering with people to help guide them along the path to achieving their goals.

What I Do When I'm Not Working

I enjoy cooking, creating dishes and entertaining. My wife and I love to travel together and experience other places on the planet.

My Clients Would Never Guess...

. . . that I have been known to get a little crazy on the dance floor, and behind a microphone.

What's For Breakfast

The only breakfast cereal I eat is oat bran, and I use it in a breakfast recipe with egg whites, Greek yogurt and Splenda to create fabulous pancakes.

I Take My Coffee...


If I Were an Animal, I'd Be...

. . . an owl. I consider the owl to be a creature that listens, observes . . . and hoots instead of squawking.

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Tips to Help You Stem the Flow of Potential Risks This Flood Season

May 16, 2017

Whether from heavy rains or hurricanes, this time of year can bring with it the risk of floods across many parts of the United States. While you may not be able to predict the likelihood of a...


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